Transforming School Meal Programs Across the Southeast
Partnered with a large urban school district to overhaul their nutrition program — improving meal quality, increasing participation rates, and achieving USDA compliance across 80+ schools.
Key Outcomes
- Increased meal participation by 34%
- Achieved full USDA compliance within 12 months
- Reduced food waste by 22% through menu redesign
- Trained 200+ cafeteria staff on new standards